A wonderful summer day with spareribs, lamb sausages and beef cheese burger.
Spareribs after 5 hours and 30 minutes.
Homemade lamb marguez sausages.
Beef cheese Burger with homemade buns.
Now some making of pictures:
Perfect day with perfect bbq.
Top left, beef burger with german fries.
Buttom left, lamb burger.
Toastet spelt bread, onions & cheese and Black Angus Beef…
with a little bit sauce honey barbecue.
This one with Fig mustard
Entrecôte and goat cheese.
Charcoal from Thueringen, Germany. Verry hot and does not smell.
Here are my first homemade beef patties.